1950s Cake Recipes You Must Make Today

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Orange flavor interwoven into every mouthful makes angel food cake divine. These 1950s cake slices appear beautiful on dessert plates due to their orange tint.Holtwood, Pennsylvania's Lauren Osborne

No baking required for a delicious dessert! This icebox cake uses chocolate wafers and whipped cream. Very tasty.Cynthia Hawkins, New York

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Replace the pineapple in this traditional recipe with fresh or frozen peach slices for a twist. Paola, Kansas' Bernardine Melton. Try this cranberry duff for extra upside-down cakes.

If you want to impress relatives and friends, bake this cake. The towering, dense sponge cake has a delicious chocolate icing. Memphis, Missouri's Erma Fox

Sweets are my kitchen mainstay as a mother of three boys! I freeze ripe fruit on sale for this dessert. My family loves my banana cake with cream cheese icing at picnics and meals. Bonnie Krause, Irvona, PA

My grandma made this luscious chocolate cake with coffee, one of her specialties. It brings back memories every time I made it at family occasions. Light and fluffy, the chocolate cake tastes great

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